Hollie James


Hollie James

Hollie is Accredited Practising Dietitian and Nutritionist and completed a Bachelor of Science (Nutrition & Metabolism) and Master of Nutrition and Dietetics at the University of Sydney.

Hollie decided to study dietetics following her own struggles with food, Coeliac Disease and digestive health issues. She is driven by the ability to help people be at their healthiest, long-term. Hollie’s main focus is to empower you to understand your health and be resilient to the world of misinformation we live in. She looks forward to supporting you as well as providing skills and knowledge to make realistic changes.

Hollie encourages having a healthy relationship with food and doesn’t believe it should be a source of stress for you, only enjoyment. She won’t tell you to cut out all the foods you enjoy but show you how they fit into your lifestyle.

We are all different and nutrition is personal, so Hollie’s focus is on your lifestyle, experiences and circumstances. There is more than one way to be healthy, and so Hollie considers all that makes you, you. Working together, Hollie looks to find the best approach for long-term success.

Outside of the clinic, you will find her trying new recipes, spending time with her partner and dog, or scuba diving.

Hollie now consults at our Dural and Asquith clinics.